Teesdale Game and Poultry
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The kinds of bird that we supply which are all popular include:

  • grouse (young for roasting, mature for casseroles)
  • guinea fowl (tender, succulent - roast or casserole)
  • mallard/teal (best roasted and served slightly rare)
  • partridge (outstanding flavour, much sought-after)
  • pheasant (very popular fine meat, sold in braces)
  • snipe (very small bird - for the connoisseur)
  • woodcock (small bird but like snipe, a speciality)
  • wood-pigeon (cheap, cheerful - ideally pot-roasted)

All birds come oven-ready, tray-packed and labelled suitable for freezing. Feathered birds are available on request.

Watch our "Specials" section on our front page for announcements of additional or in-season birds and other exciting offers!

For sample recipes, please click here.



                                                                                                          To contact us: Stephen & Alison Morrell

Teesdale:   01833 637153
Durham Market:   0191 375 0664
Mobile:    07802 755815


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